Lightly oil grill grates and preheat grill to ⦠When temp is 250°F add tenders to grill or smoker and cook indirect with a mild fruit wood or hickory to smoke. Directions. Spray the chicken liberally with cooking spray. Season chicken with desired "rub" recipe above. Drizzle olive oil on the pan. How to Marinate Chicken â Flavoring. Chicken breast (boneless, skinless) â Thirty minutes to two hours. Turn off heat; place lid or cover on the skillet. Preheat sous vide machine to 140 ºF. Chicken dinners are a go to around here. Cut into small 1/2-inch-thick slices. The egg wash acts as a binder for the breading to the chicken. Gas Grilling. Cook for 1 minute, then turn and grill until no longer pink in the center and the juices run clear, 4 to 6 minutes. All frozen, stuffed, raw poultry products should be cooked to a safe minimum internal temperature of 165 ºF. chicken tenders as many as you want, either fresh or frozen. (If using the Foodi Grill, make sure the grill plate is installed prior to preheating). Preheat the air fryer to 400 degrees. More importantly, the internal temperature should be right around 180 degrees. How do I cook Tyson Chicken Tenders in the oven? Turn the chicken over and baste it with the barbecue sauce. Combine all marinade ingredients in a mason jar and shake well to combine. Brush the second side of the chicken tenders with melted butter or oil and season. Remove tenders from the air fryer and serve with your favorite dipping sauce. Preheat your George Foreman Grill to high for 5 minutes with the top closed. Grilled Chicken Thighs Tandoori - All Recipes. Place the skewers on the grill in a single layer. Lay out your chicken tenders. Place the chicken in a large bowl. Remove thawed chicken tenders from package and pat dry. For boneless, skinless chicken breast, preheat your grill to 350°F and cook for about 12 to 15 minutes total . (See notes in blog posts for options) Cook chicken on smoker at 225° for 1 to 1.5 hours or until the internal temperature of the chicken reaches 165°. Keep cooking until internal temperature of chicken has reached 165°F/75°C. While the sous vide bath preheats, season chicken breasts with garlic salt and pepper. Chicken tenders are soft and moist and tend to cook quickly. Preheat gas grill before cooking to medium-high heat, or 350-400° F. Lightly grease grill surface and add chicken. The time and temperature for sous vide chicken is 140ºF for 60 minutes. Cook the chicken 3 mins on one side or until chicken starts to turn white on the edge and pull away from the pan. Add the chicken breasts to pan and cook for 5-6 minutes on the first side without moving, until the undersides develop dark grill marks. Place chicken tenders in a greased air fryer basket. Use the âdefrostâ setting for 1-2 minutes, depending on how powerful your microwave is. Preheat oven to 375°F. After grill is lit, close lid to burn off old food; finish cleaning with a wire brush. For best results, we do recommend flipping the chicken tenders after 5 minutes. Their boneless state also contributes to this fast cooking time. Flip chicken to cook on the other side for another 4-5 minutes (thermometer should read 165 degrees f in the center) Remove grilled chicken onto a plate. For example, if your recipe calls for baking raw tenders for 15 minutes, the revised time for frozen tenders should be about 22 to 23 minutes. How do you cook frozen chicken tenders in a convection oven? Chicken breast (bone-in, skin-on) â One to two hours. Mix the marinade ingredients in a small bowl. Turn on the broiler and set it to "Low." Prevent grease fires by keeping the bottom tray and grease catch pan clean. Work in batches if need be. Spray the top and bottom grill surfaces with a cooking spray. Instructions. Fry tenders in the hot oil over medium heat 10-12 minutes, turning over after 5-6 minutes. Grilling Times on the Average It will take between 8 and 12 minutes to cook 1 chicken breast, boneless and skinless, weighing 6 to 8 ounces, over direct medium heat (350° F). Set aside 1/4 cup of sauce for later. Cover with foil and let rest for 2 to 3 ⦠Set to defrost for an additional 1-2 minutes. You can use straight buttermilk, or create a spiced buttermilk marinade for additional flavor. Rinse and pat dry the breast tenders. Often asked: How Long To Cook Raw Chicken Tenders In Oven ... hot holysmokescolorado.com. Use two baking sheets if necessary. Gas Grilling. Lower the heat to medium-high and add the oil to the pan and make sure the entire pan is coated with oil. Add the sliced chicken tenders to the skillet. Flip strips over and lightly mist the tops with more cooking spray.Flip the chicken over and cook for an additional 5 to 6 minutes, or untilchicken is cooked through.Frozen chicken breast in the air fryer. InstructionsPreheat your oven to 400°F and while you wait, dab the raw chicken tenders with paper towels.Brush each chicken tender with olive oil, and sprinkle the seasoning mix on the surface. ...Arrange the tenders on the baking sheet in a spaced manner. ...Once itâs ready, take the baked chicken tenders out, and leave it to sit for five minutes before serving. Place the chicken on your grates directly over the heat. Remove the chicken tenders from the grill and allow the chicken to rest for a couple minutes before serving. Preheat your oven to 400 degrees Fahrenheit. How to Grill Chicken Breasts: 1. Preheat grill to a surface temperature of about 450° which is medium-high on most gas grills and medium on a hot gas grill. A: It takes approximately 10 minutes to bake chicken tenderloins at 400 degrees Fahrenheit. Preheat the Air Fryer to 400ºF for 5 minutes. But hereâs a general formulaâ¦. Pan-Grilled Chicken Tenders. Seal and marinate for at least an hour. Flip the chicken breast about after about 5 to 6 minutes. To get started on the Air Fryer chicken tenders, the lemon chicken marinade recipe comes first. Method 2: Reheat Chicken Tenders in Microwave. Eggs â For 1 to 2 pounds of chicken youâll need 2 eggs for your egg wash. Prevent grease fires by keeping the bottom tray and grease catch pan clean. How long does it take to bake raw chicken in the oven? Instructions. Step 7: Take out the chicken tenders once the pieces feel warm and regain their crispy exterior. Cook for another 5 minutes, open the lid and baste the chicken with more marinade. Allow to soak in marinade/sauce for 15 minutes. Flatten to an even thickness of ½-inch using a flat pounder; repeat with remaining chicken. Heat 2 tablespoons of olive oil in a skillet over medium-high heat. How long do you cook chicken Tenderloin on the grill? Grill the tenderloin for 12 to 15 minutes. Place the tenderloin over direct heat. Cover and cook, flipping the tenderloin only once, until the internal temperature reaches 140°F to 145°F, 5 to 7 minutes per side. Instructions. Toss the chicken breasts with olive oil, herbs, and spices (per recipe below). Close lid and cook 8 minutes, or until bottoms are browned with sear marks. Add thawed and cut up 1 inch chicken strips to the mixture and spoon to evenly coat all sides of the chicken. Deter critters with a shake of red pepper flakes over the grill after using. Add lemon juice, olive oil, garlic, oregano, coriander, cumin, nutmeg to a large bowl and mix well. Step 1: Turn on your grill and preheat until the light indicator goes out Step 2: As your grill heats up, season your chicken breasts with salt, pepper, and some olive oil Step 3: Once the grillâs indicator goes out, simply lay your chicken breasts flat on the grill Step 4: Wait for 4 to 6 minutes to thoroughly cook your chicken breasts Step 5: Remove the chicken ⦠Itâs a work horse in your kitchen because you can make a batch of these chicken tenders and turn them into different meals all week long. Place the chicken skin-side up on the cooler part of the grill. Instructions. Add the seasoning and stir everything well until combined. Air Fry the frozen chicken strips at 380F/193C for 12-14 minutes. Find delicious recipes using chicken tenders with this collection of dinner ideas. Take a large bowl and place the chicken in it to defrost it. Parmesan breaded fried chicken tenders with images. Rotate chicken, close lid, reduce heat to medium, and cook 7-10 minutes more, or until internal temperature reaches 165° F. Quick Summary Instructions. Remove from the oven and serve immediately or place chicken tenders on a ⦠Prepare the Air Fryer basket with nonstick cooking spray or olive oil spray. Chicken quarters, bone-in thighs, or wings â One to six hours. Season with salt and black pepper to taste. Chicken quarters, bone-in thighs, or wings â One to six hours. A: You can cook Tyson Chicken Tenders in the oven by preheating your oven to 400 degrees Fahrenheit, placing a baking sheet on the middle rack and cooking for 20 minutes. Begin cooking after grill is fully heated. Place the chicken on the grill for 7-8 minutes. Combine ketchup, brown sugar, onion powder, paprika, salt, and pepper in a medium mixing bowl. Remove from the oven and serve immediately or place chicken tenders on a ⦠Bake. Chicken tenders do not need to be cut up any further, since they are much smaller than breasts. 4. (Be careful to monitor shortening temperature every few minutes.) Close the lid and cook for about 15 minutes. Press grill button, set temperature to MEDIUM, set time to 25 minutes. Marinade for 1-4 hours. Toss the chicken tenders with the oil and spice blend until completely covered. In batches if needed, add chicken in a single layer on the hot grill. Grill for 5 minutes on each side. (See notes in blog posts for options) Cook chicken on smoker at 225° for 1 to 1.5 hours or until the internal temperature of the chicken reaches 165°. Turn the Cuisinart Griddler on to âGrillâ on the "Medium High" setting. Move the chicken closer to the hot side of the grill, if possible in a single line, to ensure even cooking. Preheat smoker to 225°. Close the lid and cook for about 15 minutes. Preheat your grill to medium heat. Our Test Kitchen recommends cooking above the USDA-recommended 165°F mark for certain pieces of ⦠Most people, when they think of chicken tenders they are thinking of the ones that are coated in a batter or breadcrumbs and deep-fried. 1. Cover the grill and cook for 35-40 minutes, or until the chicken is beginning to brown on the outside. These grilled chicken thighs are moist, luscious, and delicious; marinated in yogurt with just the right blend of spices.. Tony's Chicken Tenders with Honey Mustard Sauce Recipe .... Food Network invites you to try this Tony's Chicken Tenders with Honey Mustard ⦠Be sure you cook your chicken tenders until the internal temperature of the chicken reaches 160F. Whisk to combine. This collection is more than just pretty pictures. Place the chicken tenders in the air fryer basket in a single layer. Place seasoned chicken tenders on a baking sheet in single layer. Whole chicken â Four to twelve hours. Remove the tenderloins from oven with oven mitts and tongs. 30 to 40 minutes over indirect medium heat for 2 chicken breasts, bone-in (about 10 â 12 ounces each). A: You can cook frozen chicken tenders in a convection oven by cooking them at 350 degrees for about 10-15 minutes. Then dip into the beaten egg, and coat well with breadcrumbs. Season and marinate chicken in dressing in a large plastic food storage bag for 20 to 60 minutes in the refrigerator. 20 to 30 minutes for large boneless, skinless chicken breasts cooked in a 375 degrees F oven. Season chicken well with the tenderizer. 5. The key to grilled chicken tenders is to avoid overcooking them. Prepare your George Foreman grill to medium-high heat. Turn tenders; cook 2-3 minutes. Bake for 20-25 minutes or until internal temperature of largest tender is 165°F. Remove from oven and let stand 8 to 10 minutes before cutting. Chicken tenders or chopped chicken breast- allow 4/5 tenders or a chicken breast per adult; 1/4 cup lime juice- fresh or bottled will both work fine 1/4 teaspoon ground cumin 1/4 teaspoon garlic powder 1/3 cup vegetable oil Salt and pepper to taste; Chopped vegetables: Red onions and green bell peppers are ideal options How Long To Cook Frozen Grilled Chicken Strips In Air Fryer Cooking chicken in an air fryer takes only 12 minutes. Grilled chicken tenders are also delicious and they are much more healthy for you than deep-fried tenders. For fresh chicken tenders, cook on manual HIGH for 3 minutes followed by a 6 minute NPR. Chicken breast (bone-in, skin-on) â One to two hours. Sometimes tenders are cheaper than breasts. Preheat the grill on high for 10-15 minutes, then use your grill brush to scrape any previous remnants off your... 2. Always open the lid before turning the grill on. Place chicken breasts in a bowl and drizzle with olive oil, season with salt and pepper or any other seasonings or marinades. Place chicken on hot grill without overcrowding and overlapping and cook on medium heat for 6-8 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Turn and cook another 7-8 minutes or until no longer pink and chicken reaches 165 ° F. Rest for 3 ⦠What temperature should chicken tenderloins be cooked at?Bake at 400 on the lower oven rack for 10-12 minutes or until the chicken is cooked through (165ËF internal temp.) Flip over, the pan seared chicken tenders should be golden brown on the side you just flipped. Lay the skinless chicken tenders out on paper towels to absorb some of the extra moisture, leaving a few inches between each piece. 3. What temperature should chicken tenderloins be cooked at?Bake at 400 on the lower oven rack for 10-12 minutes or until the chicken is cooked through (165ËF internal temp.) Marinate the fully thawed chicken breasts. Yes, if properly stored - commercially frozen chicken tenders or nuggets will typically carry a Best By," "Best if Used By," Best Before, or "Best When Used By" date but this is not a safety date, it is the manufacturer's estimate of how long the ⦠In other words, frozen chicken will generally take 50 percent longer to cook than the same amount of raw chicken would take. Trusted Results with How long to cook chicken tenders on grill. Clean and oil the grill ... Pat dry the ⦠Cook for 3-4 minutes on each side, until the juices run clear. 7 Minute Easy Healthy Pan Fried Chicken Tenders is a recipe youâll use over and again. Pan Fry: Heat vegetable oil (1/8â³) in skillet until hot. The possibilities are endless. Add chicken breasts to the baking dish; lightly spray chicken with olive oil cooking spray and bake, uncovered, for 22 to 24 minutes, or until internal temperature registers at 165ËF. Boneless chicken generally cooks in 8 to 10 minutes per side.After about two to three more minutes, turn again.Pat the chicken tenders dry to remove any excess liquid. Often asked: How Long To Cook Raw Chicken Tenders In Oven ... hot holysmokescolorado.com. How do you cook frozen uncooked chicken tenders? Heat grill pan. If you oven only has one broil setting, use that. The flavor possibilities are almost endless when it comes to marinading chicken. Apply seasonings to your chicken based on your personal preferences. How to Marinate Chicken â Flavoring. Reheating Chicken tenders on the microwave is quick and easy. Instructions. Instructions Preheat oven to 375. Nutrition (per serving): 710 calories, 47 g protein, 78 g carbohydrates, 2 g fiber, 15 g sugar, 22 ⦠How long does marinated chicken take to cook? Updated on March 7, 2022 Reading Time: 7 minutes. Place the chicken tenders in a single layer on the hot grill and close the top. Flip the skewers and grill until the chicken is cooked through and registers 165°F ⦠Soak your chicken tenders in a dish of buttermilk for at least 2-3 hours. When ready to grill, preheat the grill or grill pan to medium heat. Place the tenders into the air fryer basket (no need to oil unless you want to). To a large zip-top plastic bag, add all ingredients except the pineapple and green onions, seal, and smoosh around to evenly coat chicken. Step 8: Now, serve it hot and fresh. Always open the lid before turning the grill on. You can also just make up your favorite veg and serve them as is. Press the strips into the cracker crumbs to ensure the chicken is evenly coated. Use a basting brush to brush chicken breasts with a thin layer of cooking oil. Not all ovens have a distinct high or low broil setting. Spread frozen tenders on a baking sheet and bake for 25-30 minutes. Flip strips over and lightly mist the tops with more cooking spray.Flip the chicken over and cook for an additional 5 to 6 minutes, or untilchicken is cooked through.Frozen chicken breast in the air fryer. Recipes using chicken tenders. Cooked chicken will taste best if kept frozen up to 4 months; cooked poultry casseroles or pieces covered with broth or gravy, 6 months; and chicken nuggets or patties, 1 to 3 months. Place chicken in marinade and stir to coat. Prepare to grill the chicken when it is done marinating. Their internal temperature should reach 165ºF. After grill is lit, close lid to burn off old food; finish cleaning with a wire brush. How Long To Grill Chicken Tenders Guide. Test Kitchen Tip: All chicken is safe at 165°F.But not all pieces (especially the dark pieces with bone) are as palatable at 165°F. Broil the chicken for 4 to 5 minutes, then flip the tenderloins with tongs. Place on a greased sheet pan (covered with foil for easy cleanup, if desired) Bake for 30 minutes, or until chicken is cooked throughout. Products labeled with phrases such as Cook and Serve, Ready to Cook, and Oven Ready are raw or not ready-to-eat and must be fully cooked for safety. Check occasionally; if the chickenâs exterior is burning, move it ⦠For best quality, taste and texture, keep whole raw chicken in the freezer up to one year; parts, 9 months; and giblets or ground chicken, 3 to 4 months. How to Make Air Fryer Grilled Chicken Tenders. Place the chicken tenders into a large bowl or ziplock bag and cover with marinade. Season the chicken with salt and pepper. Grill for 7 minutes over medium heat. Pan Fry: Heat vegetable oil (1/8â³) in skillet until hot. Place all ingredients in a bowl and toss together. Slice boneless chicken breasts into smaller strips with a sharp knife, if necessary. If the indicator reads 165°F, set the chicken breasts down and serve. Using a cutting board, remove the tendon from the raw chicken tenders and add them to a medium-sized bowl. Preheat grill to 425°F/220°C. 2 cups thin liquid chicken broth or water. Serve chicken tenders with honey mustard. Place chicken on the grill and reduce heat to low. Chicken â Pre-sliced tenders take out all the prep work. Are frozen chicken tenders already cooked? Step 1: Preheat and Prep. Place each breast on the grill. Dip the chicken strips in the flour, then egg, then Ritz crackers. Place the chicken tenders on the grill, being careful not to overlap them. Season chicken with desired "rub" recipe above. Grill the chicken breasts in a single layer, making sure theyâre spaced at least 1/2 inch apart. We gathered several recipe ideas from some amazing food bloggers. The high oven temperature will help the tenders brown faster, Polak says. Cover and refrigerate for 1 to 2 hours (do not marinate longer than this, the acid will begin to toughen and dry out the chicken). Cover and grill until grill marks form and the chicken easily releases from the grill, 4 to 5 minutes. But, it abandons the crispy outer skins, yielding a soggy texture in place of the crunchy exterior. Bake the chicken for a total of 10 minutes. Deter critters with a shake of red pepper flakes over the grill after using. Brush the marinade on both sides of the chicken tenders. Fry tenders in the hot oil over medium heat 10-12 minutes, turning over after 5-6 minutes. Place bag in fridge for at least 30 minutes, or overnight, to marinate. Sprinkle with the remaining seasoning. How long does it take chicken to bake at 400? Cook chicken until golden brown on each side, approximately 10 to 12 minutes per side. Place chicken tenders into the liquid. Wrap each piece of chicken with one piece of bacon, securing with a toothpick if needed. As such, it takes about ten to twenty minutes for chicken tenders to cook correctly. Grill the chicken for approximately 5 minutes until the internal temperature of the meat reaches 165°F. INSTRUCTIONS Preheat grill on medium-high. Transfer the chicken tenders to a plate or cutting board. A: It takes about 20 minutes for a chicken to bake at 400 degrees Fahrenheit. Chicken tenders are so thin, they cook in just a few minutes. Start checking for doneness at the 20-minute mark. Cook the tenderloins another 4 to 5 minutes. Heat a heavy duty grill pan to high heat for about 2-3 minutes. Place the chicken skin-side up on the cooler part of the grill. How Long To Cook Frozen Grilled Chicken Strips In Air Fryer Cooking chicken in an air fryer takes only 12 minutes. Add the chicken... Take the chicken out of the marinade and let come to room temperature, about 20 minutes. Remove the amount of frozen tenders you want to cook from the freezer bag. Chicken breast (boneless, skinless) â Thirty minutes to two hours. Prepare grill or smoker with a mild fruit wood or hickory chunks for flavor. Cook the chicken tenders for 15 minutes, turn them, and cook for another 5 minutes. Once "Add Food" flashes, add chicken breasts onto grill, close lid.at 8-10 minutes (depending on how thick) open grill and flip meat, closing grill once again. 1 cup zesty Italian dressing, 2 teaspoons lime juice, 3 teaspoons honey. Cook for 4 minutes per side, or until they register 165 ⦠Pour the thin liquid into the liner of the Instant Pot. Buttermilk will tenderize the chicken, and adds some much-needed fat to the lean mean, keeping the final tenders moist and delicious. Apply BBQ rub liberally on chicken breasts, on all sides. The flavor possibilities are almost endless when it comes to marinading chicken. Cooking Instructions Bake: Preheat oven to 375°F. How To Bake Chicken Breast Preheat the oven to 400 degrees. March 7, 2022. For larger tenders, wait 30 minutes to allow more time to cook. With just 7 ingredients plus oil, you have the best basic fried chicken tenders. You can also purchase breasts and slice them yourself. Rotate the chicken pieces to ensure that the thinner pieces arenât cooking through as the meat thaws. Vacuum-seal chicken in a flat layer and drop the bag in the sous vide bath. Allow tenders to sit for 10 minutes. How long does it take to bake chicken tenderloins at 400? Donât flip or check the chicken until it's cooked 3 minutes. Wrap each piece of chicken with one piece of bacon, securing with a toothpick if needed. Grill the tenders until cooked through, about 3 minutes per side. Whole chicken â Four to twelve hours. Discard the extra marinade. Air fry at 380F for 9-10 mins, flipping halfway through, or until the chicken reaches an ⦠Stand the breasts against the sides of the air fryer basket and set the temperature to 350°F. Instructions In a large bowl, add the vinegar, dijon, pesto, garlic, sugar, salt, and pepper. Combine the lemon juice, Italian seasoning, and garlic, pepper, salt, and olive oil in a resealable freezer bag. I have best results when I cook them about 4-5 minutes on each side depending upon thickness. A clean and easy way to marinate the chicken is to place it in a large... 3. Place the chicken strips in a gallon-sized ziplock bag and pour over the marinade. Place a chicken breast between 2 sheets of plastic wrap. The Correct Chicken Temperature for Juicy Meat Every TimeCalculating Chicken Temperatures. When it comes to cooking chicken, there are a lot of temperatures to keep in mind. ...White Meat Doneness. The USDA recommends that chicken and poultry be cooked to a minimum internal temperature of 165 F for at least 30 seconds. ...Dark Meat Doneness. ...Roasting a Perfect Chicken. ...Resting the Chicken. ...Sous Vide Chicken Breasts. ... Place tenders on skillet; allow to sit untouched for 4-5 minutes or until golden crust forms. Preheat the grill to medium heat. Drain chicken on a ⦠Begin cooking after grill is fully heated. Place chicken in ⦠Repeat with the remaining chicken strips. For example, if your recipe calls for baking raw tenders for 15 minutes, the revised time for frozen tenders should be about 22 to 23 minutes. Add chicken tenders to the sauce making sure they are completely covered. Check for doneness with a meat thermometer. Whether you grill it upright for beer can chicken, or on its back, the preferred temperature range for your grill is 200-300°F (93-149°C). This is a long, slow cooking process, that will take approximately 1-1/2 to 2 hours, depending on the size of the bird and how well your grill maintains temperature. Preheat smoker to 225°. Remove the chicken from the microwave, season as desired, and begin grilling at once. Dip each strip into flour, shaking off the excess flour. Check occasionally; if the chickenâs exterior is burning, move it ⦠Grill chicken tenders outside on the grill at 450°F or on a hot skillet pan on the stove. In other words, frozen chicken will generally take 50 percent longer to cook than the same amount of raw chicken would take. Use 3 separate bowls for flour, breadcrumbs, and eggs - beat the eggs well and season lightly with salt and pepper. Preheat grill to medium heat. Grill or smoker with a wire brush strips into the cracker crumbs to ensure the breast... Fryer chicken breast about after about 5 to 6 minutes. ( bone-in, skin-on â. Chicken quarters, bone-in thighs, or wings â One to two hours with more marinade grills and medium a! Right around 180 degrees grill < /a > Preheat grill to medium heat 10-12,. By a 6 Minute NPR temperature Every few minutes. on a hot Gas grill is 250°F add to! 5 to 6 minutes. minutes on each side, until the internal temperature of the grill skillet over heat! 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Cooking spray reaches 165°F, salt, and garlic, pepper, salt, and it... //Ownthegrill.Com/How-Long-To-Grill-Chicken/ '' > Air Fryer basket both sides of the marinade the sheet! - 3 Ways a medium-sized bowl smoker to 225°, Tasty, leave! //Recipesfordads.Com/How-To-Marinate-Chicken/ '' > chicken < /a > Recipes using chicken tenders in oven `` medium high ''.... 60 minutes. â Thirty minutes to bake chicken breast between 2 sheets plastic.
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